Let's Celebrate Gastronomy!
© Myriam Gauthier-Moreau
For spring, let's celebrate gastronomy at the Alliance Française! An afternoon on this theme is taking place on 30 March.
Free admission, upon registration
Arts & Food: the afternoon will begin with the opening of the exhibition Arts & Food from 12.30pm to 2.30pm. You will discover 40 pictures from the International Festival of Culinary Photography. Find out more
The Gastronomic Meal of the French: After that, at 2.30pm, you are invited to attend a conference by Jean-Robert Pitte, president of "la Mission française du Patrimoine et des Cultues alimentaires". The conference will focus on the famous gourmet meal of the French people. Aperitif, hors d'oeuvre, dessert... You will know everything about that practice registered in the Intangible Cultural Heritage of UNESCO. Find out more